WHITE TRUFFLE SAUCE 90G
We recommend you to use this sauce on toasted Italian bread, pasta and even dark or white meats.Dimension: W5.8 x D5 x H7.5 cm
An exquisite mixture of white truffles and porcini mushrooms with cold pressed extra virgin olive oil is what makes this much appreciated sauce. The result of the so-called “White Diamond” is picked up in the Sabatino lands in Umbria-Italy and brought to you.
|Country of Origin||Italy|
|Target Market||Hong Kong SAR|
|Ingredient||Cream, champignon mushrooms (Agaricus Bisporus), bianchetto truffle (Tuber Albidum pico) 5%, porcino mushrooms extract (boletus edulis), thickener: locust bean gum, aroma.|
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