From Mezza Luna to Milan: Indian Chef and Restaurateur Ritu Dalmia’s Culinary Empire

Ritu Dalmia’s path from modest origins to acclaimed chef, pioneering entrepreneur, and LGBTQ+ advocate has transformed the landscape of inclusive gastronomy in India.
3 Ways Consumers Can Choose To Drink Sustainably — Says Malaysian Mixologist And Sustainability Champion, Angel Ji Of Bar Triptyk

A first-hand look at how bar-goers and cocktail drinkers can help the green cause with simple, actionable tips.
E-Magazine Issue #4

This issue of the magazine includes a story on the transformation of a traditional Indian dessert ‘Mithai’ and presenting Bombay’s sweet shops to a global audience. We take a closer look at how restaurants are introducing new sustainability measures, and how an artisanal gin is placing Shanghai on the global craft spirits map. Amongst other stories, this issue also includes a special FOCUS ON Report on Malaysia, sharing key insights from the foodservice industry in the country.
How restaurant operators can protect themselves from tech outages

Both Panera and McDonald’s suffered major, systemwide IT system outages this month: Can these disruptive system failures be prevented?
Restaurant companies are beefing up their marketing budgets

The industry is responding to more discerning consumers and scrambling for top-of-mind awareness.
Building Safer & Stronger Teams: How to make managing restaurants suck less

And win back time for managers.
Tech Tracker: How tech plays a role in the rise of dynamic pricing

Juicer creates a competitive pricing analysis tool, plus AI-enabled tech features launched this month from SpotOn, Chatmeter, and more.
Why restaurant brands are seeking more ‘special trip’ traffic

Conventional brands are adding things like six-pack cookies and shakes to win special trip intents over fast-growing specialty concepts.
Euromonitor’s Top Global Consumer Trends for 2024
Business BreakfastA unique series of events hosted across various cities with engaging content delivered by thought-leaders and researchers, followed by a networking session for industry professionals. Business BreakfastA unique series of events hosted across various cities with engaging content delivered by thought-leaders and researchers, followed by a networking session for industry professionals. Registration is now […]
Small Changes, Big Impact: Driving Sustainability Through Hospitality
Business BreakfastA unique series of events hosted across various cities with engaging content delivered by thought-leaders and researchers, followed by a networking session for industry professionals. Business BreakfastA unique series of events hosted across various cities with engaging content delivered by thought-leaders and researchers, followed by a networking session for industry professionals. Registration is now […]