Explore our
e-Magazine
e-Magazine
Our immersive e-magazine is curated to bring you the
latest trends, innovative ideas, and compelling stories
from the hospitality, food and beverage industry.
latest trends, innovative ideas, and compelling stories
from the hospitality, food and beverage industry.
Explore our
e-Magazine
e-Magazine
Our immersive e-magazine is curated to bring you the
latest trends, innovative ideas, and compelling stories
from the hospitality, food and beverage industry.
latest trends, innovative ideas, and compelling stories
from the hospitality, food and beverage industry.
Hospitality, Food & Beverage - E-Magazine Issue #1
E-Magazine
- Issue 1: September/October 2023
About
Presenting our first issue of Saladplate E-Magazine: Hospitality, Food, and Beverage. This edition is packed with diverse articles, including insights into F&B Consumer Trends, innovative Food & Hospitality Tech, sustainability initiatives and the ever-evolving world of the Hospitality & Food Service and Beverage industry. Read our E-Magazine to explore the modern culinary and hospitality landscape in unique and compelling ways.
Articles in this issue includes
• How Leading Green Luxury Resorts In Asia Prioritise Eco-Consciousness
• A Versatile, Allergen-Free And Nutrient-Rich Protein made 'Out of Thin Air'
• 4 Vietnamese Chocolate Brands Redefining The Cocoa Landscape
• Why Isn't There A Globally-recognised High-Quality Chinese Tea Brand From China?
and many more!
- Issue: Sep, 2023
About
Presenting our first issue of Saladplate E-Magazine: Hospitality, Food, and Beverage. This edition is packed with diverse articles, including insights into F&B Consumer Trends, innovative Food & Hospitality Tech, sustainability initiatives and the ever-evolving world of the Hospitality & Food Service and Beverage industry. Read our E-Magazine to explore the modern culinary and hospitality landscape in unique and compelling ways.