Insights
products, companies and technology driving the
hospitality, food and beverage industry globally.
Insights
products, companies and technology driving the
hospitality, food and beverage industry globally.

How Ozzi’s Crave Crusher Positions Itself in the Global GLP-1 Boom
A plant-based functional beverage designed to help consumers manage evening cravings that’s pitted to be a natural alternative to Ozempic and similar drugs.

From Workout Staple to Wellness Essential: Creatine’s Rise in Functional Nutrition
Backed by science and boosted by innovation, creatine is breaking out of the gym and powering the next wave of wellness.

Melbourne’s All Things Equal is a Social Enterprise and Cafe that Walks the Talk about Inclusivity in Food Service
An eatery designed to provide employment and hospitality training for people with disability while operating as a commercially viable business

Source Seafood Sustainably: FYN Restaurant
Situated in the heart of cape town, south africa, FYN won the sustainable restaurant award at the world’s 50 best restaurants 2023 and was the first business on the entire continent to be certified with the Food Made Good Standard, earning a three-star rating in their first assessment.

Aramark Healthcare+ partners with RoboEatz to bring robotic kitchen to hospitals
The foodservice provider, along with ABB Robotics and WellSpan Health, has invested in the technology company to bring its Autonomous Robotic Kitchen (ARK) to healthcare settings. ARK provides hospital staff with around the clock access to food.

How Ozzi’s Crave Crusher Positions Itself in the Global GLP-1 Boom
A plant-based functional beverage designed to help consumers manage evening cravings that’s pitted to be a natural alternative to Ozempic and similar drugs.

From Workout Staple to Wellness Essential: Creatine’s Rise in Functional Nutrition
Backed by science and boosted by innovation, creatine is breaking out of the gym and powering the next wave of wellness.

Melbourne’s All Things Equal is a Social Enterprise and Cafe that Walks the Talk about Inclusivity in Food Service
An eatery designed to provide employment and hospitality training for people with disability while operating as a commercially viable business

Source Seafood Sustainably: FYN Restaurant
Situated in the heart of cape town, south africa, FYN won the sustainable restaurant award at the world’s 50 best restaurants 2023 and was the first business on the entire continent to be certified with the Food Made Good Standard, earning a three-star rating in their first assessment.

Aramark Healthcare+ partners with RoboEatz to bring robotic kitchen to hospitals
The foodservice provider, along with ABB Robotics and WellSpan Health, has invested in the technology company to bring its Autonomous Robotic Kitchen (ARK) to healthcare settings. ARK provides hospital staff with around the clock access to food.