Insights
products, companies and technology driving the
hospitality, food and beverage industry globally.
Insights
products, companies and technology driving the
hospitality, food and beverage industry globally.
TOP STORIES

Are Snails The Delicacy Powering Both Haute Cuisine and High-End Skincare?
A relatively new industry, heliciculture (the farming of snails) has the potential to contribute sustainably to fine dining as well as produce a sought-after ingredient in the beauty industry

Are Snails The Delicacy Powering Both Haute Cuisine and High-End Skincare?
A relatively new industry, heliciculture (the farming of snails) has the potential to contribute sustainably to fine dining as well as produce a sought-after ingredient in the beauty industry

Subko Coffee and the Rise of the Indian Homegrown Brew
This Mumbai-based brand was founded with a vision to place India-made, speciality coffee on the global map

Savor’s Animal-Free Carbon-Based Butter Alternative
Could this be a game changer for sustainable fats in food service?

Plastic Out, Kelp In: Notpla’s Seaweed Solution Takes Over Takeaways
With £20 million in fresh funding and a growing list of global partners, UK-based Notpla is betting on seaweed to clean up the food packaging industry—one compostable box at a time.
Real Talk: Building a More Inclusive, Fair Hospitality Industry
Deano Moncrieffe is the owner of Hacha, London’s first Agaveria, and also works as a global consultant on Agave Spirits. In 2020, Deano founded equal measures, the UK’s leading non-profit dedicated to building diversity at every level of the drinks and hospitality industries, from the bar to the boardroom.
How Can We Drive Better Gender Equality in Professional Kitchens?
With insights from chefs in our network in the UK, Guatemala and Thailand, we explore the gender inequality still extant in restaurant kitchens across the globe and ask what still needs to change — and how this can be accomplished.
How To Use Your Sustainability Work to Boost Team Motivation
If you want to keep staff for the long haul, it’s important to ensure their work leaves them feeling inspired, engaged and rewarded. Luckily, getting your team involved in sustainability initiatives is a great way to increase job satisfaction and motivation.
How B2B food brands can leverage influencer marketing
Six examples of B2B brands tapping into the power of content creators